The guest’s flow
Scan. Choose. Order.
The guest scans the QR code and your menu opens right in the browser. There’s no app to download and no account to create.
- Menus that follow your opening hours (lunch, dinner, drinks)
- Dine in, pickup or delivery
- Your own colours, photos and descriptions
Upselling
Add-ons that sell themselves
Truffle fries for 10 kr. extra, another dip or how the burger is cooked. The guest sees every option, every time, even when you’re busy.
- Paid and free add-ons
- Required and optional choices
- "Minus" options, so the kitchen knows exactly what to leave out
Basket & discounts
Discount codes and stamp cards
Campaigns run right inside the order. The guest enters the code and the discount is deducted instantly.
- Discount codes with dates and conditions
- A digital stamp card that counts up automatically
- Tips and service fees, if you want them
Payment
Paid before the food is made
MobilePay, Apple Pay, credit/debit cards and more. The money is in when the order reaches the kitchen or the bar, so nobody leaves without paying.
- No card terminal to carry between tables
- No splitting the bill at the till
Live status
"Your order is ready"
The guest follows the order from received to confirmed to ready and gets a push notification when it can be picked up.
- Status updates live on the guest’s phone
- Push notification when the food is ready
Operations & kitchen
Orders land where you work
The ticket prints in the kitchen and the bar, or the order goes straight into your POS through an integration.
- Printer, tablet or your POS
- Rush mode when you’re packed
- Reports on sales and orders